RESERVATIONS
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Catering Menu

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Appetizers

Mozzarella Fritti (20)
45
Delicious fried mozzarella cheese
Tomato Bruschetta
35
Toasted Italian bread topped with diced tomatoes, basil, fresh mozzarella, extra virgin olive oil and a hint of garlic
Filet Bruschetta* (15)
50
Toasted Italian bread topped with strips of filet mignon, caramelized onions, grilled asparagus and boursin cheese
Buffalo Wings
35 | 55
Tossed with Buffalo sauce or Chipotle BBQ. Small includes 20 wings, large includes 40.
Calamari Fritti
55
Perfectly fried, tender calamari
Caprese Salad
35
Sliced tomatoes with fresh basil, fresh mozzarella, extra virgin olive oil, topped with a balsamic glaze
Bada Bing Shrimp (30)
55
30 jumbo beer battered fried shrimp topped with our sweet and spicy Bada Bing sauce

Salads

Half feeds 6, Full feeds 12

House Salad
35 | 50
Mixed greens topped with red onions, Kalamata olives and roma tomatoes
Greek Salad
45 | 60
Mixed greens topped with red onions, roma tomatoes, black olives, feta and Italian dressing
Giambanco Salad
50 | 70
Mixed greens topped with Roma tomatoes, red onions, roasted red peppers, fresh mozzarella and grilled chicken with extra virgin olive oil and balsamic vinegar
Caesar Salad
40 | 60
Crisp romaine with croutons and Caesar dressing sprinkled with shaved parmigiano
Asian Chicken Salad
50 | 70
Romaine topped with chicken, rice noodles, almonds, crisp wontons, oranges and sesame seeds tossed in a Sesame Ginger dressing

Entrees

Half feeds 6, Full feeds 12

Pollo Marsala
55 | 110
Fresh chicken breast sauteed with mushrooms and rosemary in a marsala wine sauce
Pollo Picatta
55 | 110
Fresh chicken breast simmered in a lite lemon sauce with red onions and capers
Pollo Parmigiana
55 | 110
Fresh breaded chicken breast topped with tomato sauce and melted mozzarella cheese
Pollo Fiorentina
60 | 120
Fresh breaded chicken breast topped with a spinach and artichoke cream sauce
Pollo Mediterraneo
60 | 120
Chicken breast simmered in a white wine sauce with mushrooms, roasted red peppers and spinach topped with melted fresh mozzarella

Pasta

Penne Vodka
50 | 100
Penne pasta tossed in our plum tomato cream sauce with a hint of vodka
Fettuccini Alfredo
50 | 100
Fettuccini pasta tossed in our rich and creamy alfredo sauce.
Lobster Ravioli
75 | 140
5 Per Person of our Lobster and crab stuffed ravioli on a bed of our signature blended vodka sauce with lobster meat
Traditional Pasta
45 | 85
Choose Pasta and Sauce. Add cheese $5 for a half, $10 for a full.
Lasagna
55 | 110
Meat Lasagna baked with meat sauce and mozzarella cheese

Add Half: Shrimp $30. Chicken $25. | Add Full: Shrimp $45. Chicken $40.

 

All Other Menu Items Available Upon Request.